Jurnal Teknologi dan Industri Pangan (JTIP) is an official publication of the Indonesian Food Technologist Association (IAFT) in collaboration with the Department of Food Science and Technology, Faculty of AgriculturalTechnologyand Engineering, Bogor Agricultural University. The on-line version of thejournel can be assessedat http://journal.ipb.ac.id/index.php/jtip; www.patpi.org
JTIP is published twice a year, i.e. in June and December. The journal contains research results and scientific review related to food science and technology as well as nutrition. In addition, it also covers various technological package for industry, short communication, and other information including promotion and advertisement pertaining the development in food science and technology from IAFT members and non members.
Starting Journal volume XIX No 1, 2008 the ISSN of the journal has changed from 0216-2318 to 1979-7788. Also, reorganization in the management has been done during the first edition of the volume XXI to improve the performance of the journal.JTIP has accredited by Directorate General of Higher Education (DGHE) since 1998, and has been registered in Crossref, DOAJ, and Google Scholar.